The Universal Selection Source: Adhesives Ingredients


Edible Adhesives

Edward Petrie – Oct 25, 2006

This week's editorial takes a look at edible polymers in food packaging and adhesive applications. In these unique applications a food product is considered to be the substrate, and the adhesive must meet the ultimate food standard – the digestive process of the formulator...


Have a look at our technical presentations about various specialty chemicals based on Cashew Nutshell Liquid technology!

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